USA Exclusive in Celebration of Campbeltown Malts Festival 2021
Please limit one (1) bottle per member
Vivid seaside memories envisioned candyfloss and seafood broth with sweet vanilla, motor oil and clean wool. The palate was abundant with the creamy notes of soft cheese mixed with candied pineapple and Turkish delight as honey glazed hazelnuts dipped in salt joined heather honey and medicinal suggestions. With water the creaminess turned to clotted cream served with sea buckthorn and waxed lemons. Floral flavours embraced heather and lavender with coconut and coriander seeds while heavier notes of liquorice and coffee grounds combined with light tobacco. Finally a little ginger warmth lasted onto a finish of mussels cooked in a sun lotion sauce and sprinkled with white pepper.
Cask: First-fill barrel Age: 11 years Date distilled: September 2009 Alcohol: 57.3% USA allocation: 194 bottles