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  • JOIN
  • SHOP
    • Products
      • VIEW ALL
      • WHISKY
      • BUNDLES
      • VAULTS COLLECTION
      • AMERICAN WHISKEY
      • SINGLE CASK SPIRITS
    • COLLECTIONS
      • MARCH OUTTURN
      • MARCH MID-MONTH OUTTURN
      • FLAVOUR PROFILES
      • BOTTLE OF THE MONTH
      • TASTING NOTE ARCHIVE
    • GIFTS
      • GIFT A MEMBERSHIP
      • GIFT CARD
  • About
    • About Membership
    • Unfiltered Magazine
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Cask No. 24.147

The Scotch Malt Whisky Society
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$155.00
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Cask No. 24.147

The deepest of mahogany

Speyside, Spey

In celebration of Spirit of Speyside Festival 2021

Please limit one (1) bottle per member

The smell was initially like opening a jar of candied pitted olives and cherries in sweet sherry. The cherry theme continued with cherry Bakewell tarts, cherry lips and fizzy cherry cola bottle sweets. The taste was something special; raisin concentrate, fig syrup and prunes in a sweet dark bitter chocolate sauce. Water added sticky toffee pudding and spiced poached pears in chocolate sauce before we washed it all down with a Kalimotxo cocktail - red wine and cola sangria spritzer. In 2018 we combined selected oloroso butts before returning the single malt to a variety of different casks to develop further. This is one of those casks.

Cask: First-fill American oak Pedro Ximenez hogshead
Age: 12 years
Date distilled: October 2008
Alcohol: 63.3%
USA allocation: 90 bottles

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